Ingredients For Spinach Stuffed Chicken Breast Recipe Idea
- 4 chicken breast halves
- 10 ounce package frozen chopped spinach thawed and squeezed dry
- 4 ounces ⅓ less fat cream cheese room temperature
- ¼ cup parmesan cheese you could use ½ cup of feta cheese as well…. or a combo of both
- 2 Tablespoons chopped fresh chives sliced thin
- 4 cloves garlic
- 8 strips of bacon
- Salt and pepper to taste
Instructions For Spinach Stuffed Chicken Breast Recipe Idea
- Preheat oven to 375 degrees F.
- Place each chicken breast on a flat surface. With your hand placed flat on each piece, cut about ¾ quarter of the way through.(careful not to cut all the way through)
- Blend spinach, cream cheese, parmesan cheese, chives and garlic in medium bowl.
- Spoon ¼ of cheese mixture into the middle of the cut chicken breasts.
- Wrap each breast with 2 slices of bacon.
- Arrange chicken breasts on baking sheet.
- Cook for 30-40 minutes.
- Then turn the temperature up to 400 degrees F (or on low broil) and cook for about 15 more minutes to get the bacon nice and crispy.
Enjoy!
Recipe Idea Courtesy Of https://www.tosimplyinspire.com/
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