Easy and Tasty Cheesy Taco Skillet Recipe Idea

 

Ingredients for Easy and Tasty Cheesy Taco Skillet Recipe Idea

14 oz lean 93% ground beef, 10 oz cooked (2 leans)

1 cup (5.26 oz) assorted bell peppers, chopped (2 greens)

10 oz can Rotel diced tomatoes with green chilies, do not drain (2 1/2 greens)

3/4 cup (3 oz) zucchini, chopped (1 1/2 greens)

3 cups (3.18 oz) baby spinach, chopped (3 greens)

1 Tbsp plus 1 tsp lower sodium taco seasoning (8 condiments)

1 cup (4 oz) 2% reduced fat cheddar cheese (1 lean)

Green onions to garnish

Instructions for Easy and Tasty Cheesy Taco Skillet Recipe Idea

In a large skillet, brown ground beef and drain cooked meat of excess fat.

Add bell peppers, tomatoes, zucchini and kale to ground beef.

Stir in taco seasoning and cook for about 5 more minutes or until spinach is fully wilted.

Sprinkle shredded cheese on top and cover pan allowing the cheese to melt or put the meat mixture in a 9 inch pie dish and place in the oven at 350 degrees for about 5 minutes until cheese has melted.

Enjoy!