Strawberry Cheesecake Stuffed French Toast Recipe Idea

 

Strawberry Cheesecake Stuffed French Toast 🍓

Ingredients:

For the Filling:

8 oz cream cheese, softened

1/4 cup powdered sugar

1 tsp vanilla extract

1 cup diced strawberries

For the French Toast:

8 slices thick-cut bread

4 large eggs

1 cup milk

1 tsp vanilla extract

1/2 tsp ground cinnamon

Butter, for frying

For Serving:

Maple syrup

Additional diced strawberries

Optional: Powdered sugar

Instructions:

Prepare the Filling: Beat softened cream cheese until smooth. Mix in powdered sugar and vanilla, then gently fold in diced strawberries.

Make the Batter: In a shallow dish, whisk together eggs, milk, vanilla extract, and ground cinnamon.

Assemble: Spread the cheesecake filling evenly over 4 slices of bread. Top with the remaining slices to form sandwiches.

Cook: Heat some butter in a skillet over medium heat. Dip each sandwich in the batter, ensuring both sides are well coated. Fry until each side is golden brown, about 3-4 minutes per side.

Serve: Drizzle with maple syrup, add additional diced strawberries, and sprinkle powdered sugar if desired.