How good does this dinner look!! 😋😋
Honey Garlic 🧄 Shrimp 🍤 & Sausage Skillet
Ingredients:
16 oz large shrimp, peeled and deveined
8 oz lean turkey sausage, sliced
2 cups broccoli 🥦 florets
10 cups cooked cauliflower rice
4 cloves garlic, minced
¼ cup sugar free honey
¼ cup low sodium soy sauce
1 tbsp olive oil
1 tbsp lemon juice 🍋
¼ tsp red pepper flakes
Salt and pepper to taste
Fresh parsley 🌿 or cilantro optional
Directions:
In a small bowl, whisk together sugar free honey, soy sauce, garlic, lemon juice, and red pepper flakes. Set aside.
Heat olive oil in a large skillet over medium high heat. Add turkey sausage and cook until browned on both sides. Remove from skillet and set aside.
Add shrimp to the same skillet and season lightly with salt and pepper. Cook 2 to 3 minutes per side until pink and opaque. Remove and set aside.
Add broccoli to the skillet and sauté until tender crisp. Add a splash of water if needed.
Stir in cooked cauliflower rice and heat through.
Return shrimp and sausage to skillet. Pour sauce over mixture and stir to coat evenly. Cook 2 to 3 minutes until sauce thickens slightly.
Garnish with parsley or cilantro if desired.
Makes 4 servings:

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