Easy Oven Roasted Asparagus With Garlic, Asiago and Bacon Recipe Idea

 

Ingredients For Easy Oven Roasted Asparagus With Garlic, Asiago and Bacon Recipe Idea 

• 1.5 lb asparagus
• 2 tablespoons olive oil
• salt and pepper
• 4 garlic cloves , minced
• 1 cup Asiago cheese , shredded
• 4 slices bacon , cooked, drained of fat, chopped

Instructions For Easy Oven Roasted Asparagus With Garlic, Asiago and Bacon Recipe Idea 

• Preheat oven to 425 F. Trim asparagus ends.
• Place asparagus in a 2.5 quart casserole dish, drizzle with 2 tablespoons of olive oil, season with salt and pepper, mix everything well. Mix in the minced garlic.
• Roast, uncovered, at 425 F for 10 minutes.
• Remove from the oven.
• Sprinkle half of shredded Asiago cheese all over asparagus, then add chopped cooked bacon, then top with the remaining half of shredded Asiago cheese. Roast for 10 more minutes, uncovered at 425 F. Asparagus should be crispy and crunchy.

If you try this recipe idea, I hope that you enjoy it 😊.  Please also feel free to share your comments if you have tried the recipe idea and any recommendations you would make to change it up a bit.