Roasted Potatoes in The Air Fryer Recipe

 Roasted Potatoes in The Air Fryer Recipe

Ingredients:

• 1 pound 

  baby Yukon Gold potatoes (about 1-inch wide)

• 1 tablespoon 

  olive oil

• 2 teaspoons 

  Italian seasoning

• 1/2 teaspoon 

  garlic powder

• 1/2 teaspoon 

  kosher salt

• 1/4 teaspoon 

  freshly ground black pepper

INSTRUCTIONS

1. Heat an air fryer to 400°F. Meanwhile, halve 1 pound baby Yukon Gold potatoes and place in a medium bowl. Add 1 tablespoon olive oil, 2 teaspoons Italian seasoning, 1/2 teaspoon garlic powder, 1/2 teaspoon kosher salt, and 1/4 teaspoon black pepper, and toss to coat.
2. Arrange the potatoes in an even layer in the air fryer basket or tray (air fry in batches if needed). Air fry until lightly browned with crispy edges, tossing halfway through, about 20 minutes total.