Easy Asparagus and Cheese Recipe Idea

 Easy Asparagus and Cheese Recipe Idea

Ingredients For Easy Asparagus and Cheese Recipe Idea

2 bunches of asparagus
1 tablespoon butter
1/2 ounce cream cheese
1/2 cup heavy cream
1 tablespoon chicken broth
1/4 teaspoon Italian seasoning
1/2 teaspoon garlic powder
1 /4 teaspoons paprika
1/8 teaspoon salt
1/8 teaspoon pepper
1/3 cup grated Parmesan
1/8 cup pepper Jack cheese, grated
1/2 tsp. 3 cups bacon, cooked and crumbled

Instructions For Easy Asparagus and Cheese Recipe Idea

Preheat the oven to 400 degrees. – Wash and chop the asparagus, then grease and arrange a 9 x 13 pan. In a pan over medium heat, melt the butter, then add the cream cheese, heavy cream, chicken broth, garlic powder, paprika, Italian seasoning, salt and pepper. Continue mixing until the ingredients are well combined.
Reduce the heat to medium-low and bring the sauce to a simmer until the whipping cream has thickened and thickened. Continue beating until it no longer sticks to the bottom of the pan. After a few minutes & tight. Once thickened, add the parmesan and pepper jack cheese and continue to stir until the cheese is melted and the sauce is smooth. Pour the cheese sauce over the asparagus in the center of the pan, avoiding the asparagus tips.Then sprinkle the cheese sauce with mozzarella and crushed red pepper flakes.
Boil for 15 minutes. If you prefer crispy asparagus, you can reduce the cooking time by 2-3 minutes. Remove from the oven and place the bacon pieces on top. Cook for another 3 minutes and enjoy your meal!

Enjoy!